Major repairs of the catering unit of the Yarmolyntsi secondary education institution of I-III levels No. 1 of the Yarmolyntsi village council at 6 Zakhisnyky Ukrainy street in the village of Yarmolyntsi, Khmelnytsky region
- General information
- Strategic Case
- Economic Case
- Commercial Case
- Financial Case
- Management Case
- Summary
General information
Description of the project
The creation of a modern catering unit and dining room at the Yarmolynetsk Lyceum No. 1 named after Serhiy Slobodyan (the institution was renamed in accordance with the decision of the Yarmolynetsk Village Council session dated 07.08.2025 No. 46 “On changing the type and renaming of the Yarmolynetsk General Secondary Education Institution of I-III Degrees No. 1 named after Serhiy Slobodyan of the Yarmolynetsk Village Council of the Khmelnytsky Region and approving the Charter in a new edition” is planned in accordance with the model has become even more important, as it has become a form of protection for our children, care for their present, overshadowed by Russian aggression. And we must create the best conditions for them so that they have the strength to study, plan the future and implement their plans. The need for major repairs to the catering unit of Yarmolynetsk Lyceum No. 1 arose due to the physical wear and tear of the building and existing equipment.
Yarmolynetsk Lyceum No. 1 named after Serhiy Slobodyan is the largest educational institution of the Yarmolynetsk settlement territorial community.
In the 2025-2026 academic year, 719 students (including 365 girls, 354 boys) are studying at the institution, of which 474 students (on average, 158 students with meals at 3 breaks), including: 29 -IDP children, 13 -students with special educational needs, 152 -children of combatants, 11 -children of deceased combatants, 9 -children of missing servicemen, 17 -orphan children, 2 -children from low-income families, 3 -Chernobyl survivors, 6 - children affected by hostilities and armed conflicts. The catering unit also provides meals for 168 students in extended day groups. In the 2025-2026 academic year, 394 students will be provided with free meals: 241 students in grades 1-4 and 153 students in senior classes, which will be 55% of the number of students at the educational institution who will be provided with improved meals. In accordance with the requirements of the legislation, a shelter has been equipped at the Serhiy Slobodyan Lyceum No. 1 in Yarmolynetsk, the estimated capacity of which is 330 people, which provides collective protection for participants in the educational process, which is carried out in 2 shifts in a mixed format. On October 23-24, 2024, a survey was conducted regarding organization and quality of food in Yarmolynetsky ZZSO No. 1. 515 respondents participated in the survey. 336 respondents (65.2%) indicated the need for repairs and the purchase of new furniture.
Given the importance of the project for the Yarmolynetsky community, this project is included in the Strategy for the development of the Yarmolynetsky settlement territorial community for the period until 2027, approved by the session of the Yarmolynetsky settlement council dated February 22, 2024 No. 7, namely: Strategic Goal 3. A community of high standards of living and services, Operational Goal 3.1. Improving the quality of educational services. The implementation of the Project will contribute to the implementation of tasks 3.1.1. Ensuring equal access and improving the quality of educational services and 3.1.2. Promoting an environment in educational institutions that promotes the preservation and strengthening of the physical, mental and spiritual health of children (project No. 26, Appendix 1 to the Strategy).
This project provides barrier-free access for children with special educational needs, which does not involve external assistance, which reflects our desire forinclusivity.
The project provides for the renewal of equipment, furniture, inventory, water and sewage works, ventilation repair, electrical solutions, and installation of fire alarms.
It is planned topurchase modern multifunctional technological equipment, the renewal of which will allow the use of modern cooking technologies and ensure compliance with the principles of theHazard Analysis and Critical Control Points (HACCP) system.
Upon completion of the project, the catering unit will be able to provide healthy, balanced catering for 648 students of the institution, providing services to 216 students during 3 breaks and students of extended day groups.
The advantages of major renovation of the catering unit and dining room according to the «Basic Kitchen» model There will be optimization of energy resources, primarily: electricity, water, etc., quality control.
The implementation of the project will contribute to creating appropriate conditions for high-quality nutrition for 648 students, increasing the number of students who eat at the institution, and saving budget funds for the maintenance of the catering unit.
Information on project documentation
Design task: ZP01:3007-4774-0230-6453 dated 09/15/2023.
Design and estimate documentation: PD01:2998-0590-9267-4130 dated 11/24/2023.
Expertise: EX01:5317-2626-4670-8051 dated 11/27/2023. The PKD was approved by order of the head of the education department of the Yarmolynetsk village council dated 12/05/2023 No. 159-g (entered into the Unified State Register of Educational Institutions and DREAM).
The purpose of the project
Main Goal:
Increasing compliance with modern standards
Secondary Goal:
Increasing compliance with modern standards, Improving the equality of wealth distribution, Ensuring inclusiveness and equal opportunities, Introducing innovations and energy-efficient solutions, Improving the quality of services
Description of the purpose of the project and ways to achieve it
Problems and solutions resulting from project implementation
Socio-economic context
Indicator
Value
Maintenance costs per year
318000 UAH
Number of employees of the institution/institution/organization
4 human
Capacity
216 human
Number of people who will use the service
648 human
Number of IDP users
40 human
Other social
85 %
Strategic Case
Strategic feasibility of the project
Sector
Education and science
Subsector
School education
Stream
Ensuring access to high-quality and safe food in educational institutions through the development of modern canteen infrastructure (food blocks)
Strategic document
Стратегія розвитку територіальної громади
Task
3.1.1 Ensuring equal access and improving the quality of educational services
Project objectives
Project Sustainable Development Goals
Demand for the service and its dynamics
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Has data from external sources been used in the demand assessment?
Does the demand forecast take into account the latest demographic and economic forecasts?
Analysis of the project's impact on ecology and climate change
Does the planned activity have a potential positive contribution to achieving climate or environmental objectives?
Is the proposed project expected to significantly harm any of the following climate or environmental objectives?
Project sustainability and inclusivity
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Does the project provide for improving women's access to services?
Are civil society organizations representing women and vulnerable groups included in the consultation process?
Alternative technical solutions
Technical Solution 1
Major renovation of the catering unit at the Serhiy Slobodyan Yarmolynetsky Lyceum No. 1
Technical Solution 2
Organization of meals in the existing catering unit
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Commercial Justification
Supplier and contractor market assessment
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Financial justification
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Average project cost per service recipient
Profitability of the project
Availability of services
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Project Financing Mechanisms
Are funding sources and mechanisms identified?
Funding Sources
Public-private partnership
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Team competencies
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Risk assessment
Team involvement
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